Seattle has an Accent

I was playing catch-up with my RSS feeds when I stumbled upon this little gem from kottke: 21 accents in 2 minutes 30 seconds.

The women, Amy Walker, pretty much does exactly what the title would suggest: 21 accents in 2 minutes 30 seconds. No surprise there. Skip forward (or just wait, because the rest of her accents are actually pretty good) to 1:45 and you’ll get the Seattle accent.

Now, up until this time, I was never aware that Seattle had it’s own distinct accent. As it turns out, Seattle may. I found a 2005 article by the Seattle PI (that would be “Post-Intelligencer” for all you non-natives), Contrary to belief, local linguists say Northwest has distinctive dialect, that reports that “Jennifer Ingle, a 27-year-old Ballard native and student of language at the University of Washington” did a study on the Northwests’ distinct accent:

From seattlepi.nwsource.com:

Say “caught” and “cot” out loud. If you’re a true Northwest speaker, the words will sound identical. Linguists call this the “low-back merger” because we’ve merged these two vowel sounds. On much of the East Coast, these same words will sound different. “Creaking is a way of making those distinctions that are being lost,” Wassink said. Just as Bostonians tend to compensate in their speech for removing the “r” from many words, she said, we might speak creaky to compensate for refusing to use both vowels.

The Great American Beer Festival

The Great American Beer Festival (10/11/2007) was pretty awesome.

I’ve never seen so many different beers before in my life, and therein lies the problem. Being of the analytical sort, I was completely overwhelmed with my choices of beer. I knew I couldn’t taste them all, but I was unprepared for a coming with a methodology to taste what I could.

In short, I was frozen with the overwhelming task of trying to sample beer.

I basically decided that the best course of action was to follow those I knew. I followed Trevor around for a while before breaking off to go find some food.

The floor is ordered by region, which is makes it nice and easy to find the beers I knew I wanted: Alaskan Amber, Full Sail, and Buttface.

For whatever reason, The Ram didn’t have Buttface on tap! So I had to settle for the Blonde (yea, I know…poor me). Nick introduced me to the strongest commercial beer in the world: Samuel Adam’s Utopias. Holy crap. I’m not quite sure what it is, but I can assure that it does not go down like beer, and at 25% ABV1 I wouldn’t expect it to go down like a normal beer either. Oh, and at $100 a bottle, it ain’t cheap either.

I’m not quite sure what I’m going to do for next time. I’ll definitely need a better plan.

Other notes:
There is a purposely sour beer floating around the GABF. I don’t remember it’s name. I think it’s out of Nevada, but I’m not sure.

ferg_characture There was a free caricature artist there, Alan J. Lewis, he drew a picture of me and we chatted for a while. He’s not like most caricature artists who draw really fast. He took his time and we chatted for a while. We eventually got to talking about the Northwest and how I was from Seattle and he wanted to move to Portland. It was pretty cool and he even drew the Space Needle in the background of my caricature.

Do not drop your sampling glass on the floor. It makes a “tink tink tink” sound and everybody turns and boos you.

There are few things more amazing then a bunch of drunk people watching the Rockies play post-season baseball.

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1 Alcohol by Volume

Great American Beer Festival

After my birthday, I had a bit of a change in palette. I began enjoying beers and began to dislike mixed drinks. Over the summer, I discovered some amazing micro brews native to the Northwest (The Ram’s Buttface Amber Ale, Mac and Jack’s, Drop Top, and Alaskan Amber to name a few).

Unfortunately, I go to school in Coors Country and so I’m “stuck” with Blue Moon, Killians, and the wonderful selection from New Belgium Brewery (not a Coors product, but still native to Colorado).

However, the Great American Beer Festival is upon us here in Colorado and I will be joining my fellow twenty-one and over comrades in enjoying the fine brews of 1884 beers prepared by over 400 breweries from around the nation.

I’ll be going this Thursday (the 11th) with Mines (yes, our school sold tickets and is chartering a bus to the GABF). You’re welcome to join us if you’ll be in town, just give me a ring on the telly.

I hope to have a report on some great new beers when I return. Stay Tuned!